The End of Food: How the Food Industry Is Destroying Our Food Supply-And What Youcan Do about It

Type

Book

Authors

Thomas F. Pawlick

ISBN 10

1553651693

ISBN 13

9781553651697

Tags

Nutrition, Food Science, Horticulture

Description

This book is based on hard scientific research, most of which has been conducted outside of the United States, where food production lobbies have fought hard against this kind of research. Pawlick exposes an alarming trend in the food available in our grocery stores. This is not an argument about unhealthy, processed foods, rather it exposes the problems with all foods, including fruits and vegetables that people commonly assume are healthy. - from Amzon

Number of Copies